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Phuket International Airport Thai Desserts: A Treat for Your Taste Buds

Phuket International Airport Thai Desserts: A Treat for Your Taste Buds

Phuket, a popular tourist destination in Thailand, is known for its beautiful beaches, rich culture, and delicious food. And what better way to get a taste of the local cuisine than to indulge in some authentic Thai desserts at the Phuket International Airport? In this article, we’ll explore some of the most popular Thai desserts you can try at the airport.

Sticky Rice with Mango (Khao Niao Mamuang)

Sticky rice with mango is a classic Thai dessert that you must try when in Phuket. This dessert consists of sweet and fragrant sticky rice cooked with coconut milk and served with ripe mango slices. The combination of the soft and creamy rice with the juicy and sweet mango is simply divine. You can find this dessert at most Thai food stalls in the airport.

Coconut Ice Cream (I-Tim Kati)

Another delicious dessert that you must try at the Phuket International Airport is coconut ice cream. This creamy and refreshing treat is made with coconut milk and served with toppings such as peanuts, corn, and sticky rice. You can find this dessert at various ice cream shops in the airport.

Thai Custard (Sangkaya)

Thai Custard, also known as Sangkaya, is a smooth and creamy dessert made with coconut milk, eggs, and palm sugar. This dessert is usually served in small cups and topped with shredded coconut. You can find this dessert at most Thai food stalls in the airport.

Banana in Coconut Milk (Gluay Buad Chee)

Banana in Coconut Milk, also known as Gluay Buad Chee, is a simple yet delicious dessert made with ripe bananas cooked in sweet coconut milk. The dessert is usually served warm and is perfect for those who prefer a not-too-sweet dessert. You can find this dessert at most Thai food stalls in the airport.

Mung Bean Pudding (Tao Suan)

Mung bean pudding, also known as Tao Suan, is a traditional Thai dessert made with mung beans, sugar, and pandan leaves. This dessert has a unique texture and is usually served warm with fried bread or crispy rice crackers. You can find this dessert at most Thai food stalls in the airport.

Conclusion

In conclusion, if you’re a foodie looking to try some authentic Thai desserts, the Phuket International Airport is the place to be. From sticky rice with mango to coconut ice cream, and from Thai custard to bananas in coconut milk, there’s something for everyone. So, the next time you’re at the airport, make sure to indulge in some delicious Thai desserts and treat your taste buds to a culinary adventure.

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